PINE BUSH BIBLE CAMP COVID GUIDELINES

updated July 11th 2022

BEFORE CAMP

• ALL Campers / Staff (regardless of vaccination status ) are required to take a COVID test up to 72 hours before the arrival at camp.
( at home test is acceptable, taking a picture of the test results and uploading to the dashboard or showing to the nurse at check in )

Do NOT send your child to camp if any of the following apply:

• Excessive Coughing
• Shortness of breath or difficulty breathing
Repeated shaking with chills
Muscle pain
Excessive Headache
Sore throat
Loss of taste or smell
Diarrhea
Feeling feverish or a measured temperature greater than or equal to 100.0 degrees Fahrenheit
Known close contact with a person who is lab confirmed to have COVID-19

If your child has any of the above symptoms, exposures, or is currently running a fever greater than 100°F, they will not be allowed to stay.

ARRIVAL AT CAMP

We apologize in advance but No parents or guardians visiting the camp during or between camp sessions, except to drop-off and pick-up campers. 

  • No visitors to the camp unless necessary for camp operations, such as food delivery. 

DROP OFF / PICK UP

  • We kindly ask all families with remain within the drop off boundaries.

DURING CAMP

At the beginning of camp, we will hold small group trainings and demonstrations on behaviors and precautions campers should abide by to prevent the spread of COVID- 19, including:

  • How and when to effectively wash and sanitize hands
  • Which symptoms to look out for and when to report them and to whom
  • Coughing etiquette
  • Other camp-specific policies or guidelines

SCREENING

  • We will conduct daily symptom checking to monitor the health and well-being of camp staff and campers during the camp session.
  • We ensure that staff or campers who develop symptoms of COVID-19 are isolated immediately, and referred for testing, until it is safe to be around others.

MEALS

  • Table setters will wear gloves when performing the end of meal table clearing.
  • Kitchen staff will wear gloves while serving and preparing meals.

SANITATION

  • We have develop, and implement increased daily sanitization protocols for common surfaces, restrooms, dining halls, cabins, recreational equipment, and camp facilities. 
  • We have increased ventilation in buildings, such as cabins and dining halls to increase air exchange and air filtration.
  • We will deep clean and sanitize the camp prior to the start of a new camp session. We kindly ask all parents to be prompt when picking up their child at the end of each session, so we can begin the deep cleaning process.
  • Sanitization protocols
    • Washing hands with soap and water.
    • Sanitization of common/shared surfaces. 
    • Sanitization stations added to each cabin.
    • Campers will sleep head to toe. 
  • Hand sanitizer, disinfecting wipes, soap and water, or similar disinfectant are readily available throughout the camp. 
  • We have an individual dedicated to ensuring the health protocols adopted by the camp are being successfully implemented and followed. 
  • Camp health policies and protocols include communicating and coordinating with the local health department, local emergency services, and local health care providers before the start of a camp session. This coordination should include ensuring prompt and coordinated response to COVID- 19 and other emergencies, including the ability to have symptomatic staff tested for COVID-19. Our policies will be UPDATED when NYS DOH releases it’s sleep-away camp guidelines
  • At least daily while at camp, all staff and campers will be screened for any new or worsening signs or symptoms of possible COVID-19.
  • Access to on-site medical personnel for the duration of a camp session.